Both creamy and tangy, this is mom’s-apple-pie-in-a-glass! And takes just a few minutes to whip up, including the fresh almond milk! Makes for a welcoming breakfast, refreshing midday snack, or a special treat whilst watching your fave film in the evening. It’s got all the an-apple-a-day-keeps-the-doctor-away goodness of whole apples, with the rich calcium support [...]
It’s hard-core pumpkin season now, and I’m a hard-core pumpkin-lover, so I’ve got pumpkin pie, pumpkin soup, pumpkin juice… pumpkin-pumpkin on my mind of late. Definitely expect a string raw pumpkin recipes to emerge in the coming weeks! For starters, I picked up a cute little mini pumpkin and decided to make a smoothie using [...]
There are so many ways to make a raw chocolate shake, but this one is for the raw chocolate purist. There are no cashews here, no avocados, no hemp seeds… it’s a creamy hit of pure chocolate to satisfy your choco-craving and get you choco-vibing fast! And while it may be raw and it may [...]
In the mood for something warm, grounding, and comforting, that will stay with you for awhile without overloading your digestion? This yummy dish is as simple as simple comes, if you’re in the habit of making up fresh almond milk on a regular basis! It’s warm, cozy, deliciously chocolaty…and yet completely raw, bursting with antioxidants [...]
Oh dear…another seriously “You *gotta* make this recipe!” recipe. Totally addictive. Even my eldest son who HATES mushrooms shooed me away from the dish after I persuaded him to try it. Whatever he left, I gobbled up…and licked the plate clean to get all the sauce. This makes for a great “salsa” type dish with [...]
Summer is waning quickly and I woke this morning with a craving for a taste of July in a glass, and this certainly did the trick! It’s sweet, mellow, creamy, and refreshing all at once, and rich with revitalizing nutrients. Plus, a blenderful contains around 20% of an adult’s recommended intake of calcium. Paired with fresh [...]
This recipe for Cream of Tomato Soup is truly creamy, and tastes like a simple essence of tomato… you’d never know it didn’t have milk in it by the flavor. It’s made with fresh almond milk, and even with no almond milk in the house, it was easily finished, warm, and ready for eating [...]
Pasta Night. Big tradition, definitely in our house. And normally, “raw pasta” dishes just don’t cut it for me. But this one… really satisfies. It has a flavor combination that should please a lot of palates, even if they’ve never been into “raw” very much. And if you’re not quite on the 100% Raw [...]
Creamy milk, heavenly vanilla…and a bit of vodka to jack up the festival spirit. This soothing raw vegan cocktail is not just luxurious, but refreshing as well. “Momma’s Milk” was originally a dairy cocktail made with cane sugar, and here I’ve transposed it into a version made with fresh almond milk. I am forever seeking [...]
If I had little kids, I know that some variation of this recipe would be a daily staple on the kitchen table. This mild-flavored dish is sweet, creamy, and sooooo much healthier than cooked grains with milk. It’s chockfull of calcium from almonds, and essential fatty acids, protein, fiber (and many other good things…) from hemp seeds [...]
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