Comments on: Mushroom…”Salsa”, “Dip”, “Tapenade”, “Meat Substitute”… Tell me what to call this versatile dish!

By: Warm Live POLENTA... Savory, Rib-Sticking Raw Comfort Food | The Live Green Smoothie Diet

Fri, 25 Jun 2010 16:35:58 +0000

[...] something warm, savory, starchy and comforting to go with your amazing “Mushroom Tapenade” dinner tonight? You can make this gently-warmed-but-still-raw “polenta” using [...]

By: Fresh Corn Pate... Goes Brilliantly With Mushrooms, Chips, and Chopped Salads | The Live Green Smoothie Diet

Wed, 16 Jun 2010 05:34:54 +0000

[...] the last recipe I posted, an amazingly juicy & satisfying ”meat substitute” out of Mushrooms, is the “Meat” in your living-foods equation, this dish is the [...]

By: Angela Leeds

Angela Leeds — Mon, 14 Jun 2010 22:35:25 +0000

Aw…Sue… thank you so much! Can’t tell you how delighted I am to hear that you appreciate it in the same as I do!!
It’s amazing how it tastes so meaty, isn’t it! I completely understand what you mean by cheesesteak!
Thank you for your appreciation, and for taking the time to express it. Means a lot to me. I’ll keep at it, then.
Angela

By: suenyoni

suenyoni — Mon, 14 Jun 2010 01:33:00 +0000

Angela…I’ve been following you for a while and have experimented with a number of your great recipes. Just made this for dinner tonight. It is AMAZING. A few simple ingredients = meaty, satisfying deliciousness.

I had been experiencing severe meat cravings today and was on the cusp of ordering a big ‘ol steak and some buffalo wings from the restaurant across the street when I decided to try this out instead. Holy smokes, did it do the trick.

It was so quick and easy. I ate it on toasted Ezekiel bread and it was incredibly hearty and filling. It was reminiscent of cheese steak and more than satisfied my meat craving – without the heavy feeling afterward.

You’re right.This is life-changing. It is sheer genius and will become a daily staple for me! THANK YOU

Sue