27 Jan, 2010
Delicious Raw Macadamia “Hummus” – WOW!
Posted by: Angela Leeds In: *LGS Daily Recipe|Appetizers, Salads & Side Dishes|Great Raw Pot Luck Recipes|Main Dishes
This is one of those recipes I wish I’d known how to make back when I first encountered the whole raw & living food world. Would have made staying “high-raw” so much easier.
This “hummus” is made from raw macadamia nuts and a few other utterly pedestrian ingredients. It takes only a few minutes, and what you get is a hummus I actually enjoy better than hummus made from sesame. It has a “cleaner” flavor, it explosive with garlic, tangy with lemon, and makes either a great dish for dipping or a delicious (and filling) raw sandwich spread!
An excellent recipe for rummaging up a quick supper!
Hope you enjoy it as much as I did…
Note: You need to be logged in to see the rest of this recipe.
Click here to log in.
Not registered? Click here to register.
If you have any problems registering, please send notice using the Contact Us form. Thank you so much!
